You know those times when you want to make that amazing looking raw cake recipe but can’t really convince yourself that you should spend a small fortune buying the ridiculous amount of raw nuts called for? Been there. So instead I have created a slightly budget friendlier raw slice recipe made without nuts. It’s ridiculously easy to make and eat and did I mention that it’s delicious? It tastes just like a not-so-sickly-sweet version of the old cherry ripe favourite! …
